NOW HIRING
Line Cook
Run a station on a fast dinner service in a from-scratch kitchen. Some grill or saute experience helps, but a strong work ethic matters most.
WHEN
AUG 18
2:00pm – 5:00pm
WHERE
Tavern on Third
Shift meals included · Evening shifts
$18–$22 / hr · (555) 226-9917 · kitchen@tavernonthird.com